Chilli Bang Bang Pickle
Indian pickle lover – we have the ultimate green chilli pickle you.
This is a classic Indian green chilli pickle is for the hot heads. Not one or two – we have taken three of our favourite hot chillis – Scotch Bonnet, Bullet and Long green chillis and mixed them with and array of exotic pickling spices like fenugreek seeds, mustard seeds and fennel seeds to pack a real culinary delight in this pickle.
This is one for the real Indian chilli pickle lovers who love a bit of heat on everything. It’s hot and addictive!!
Serving suggestion – Enjoy this with some good old curry, rice, naan-bread or dollop a little on crackers, nachos or cheddar cheese.
|INGREDIENTS||Bullet Chilli (30%), Scotch Bonnet (22%), Long Green Chilli(18%), Sunflower Oil, Fennel Seeds, Mustard Seeds, Fenugreek seeds, Nigella seeds, Turmeric, Salt|
|ALLERGY ADVICE||Contains mustard. Prepared in a kitchen that uses peanuts and sesame.|
Each product will have at least 6 months. Store the jars in a cool dry place and consume within 12 weeks of opening.
287kCal/ 1731 kJ
|OF WHICH SATURATES||3g|
|OF WHICH SUGARS||0.4g|